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Yogurt dressing recipe
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5 from 1 vote

Yogurt Dressing

Yogurt dressing has 3 simple ingredients and is perfect for a salad or as a fruit dip. Just whisk it together, and it is ready for your favorite salad recipes.
Prep Time5 minutes
Total Time5 minutes
Course: Sauces, Dips & Dressings
Cuisine: American
Diet: Vegan
Servings: 6 servings
Calories: 66kcal


  • 1 cup unsweetened plain vegan yogurt (I used Kite Hill)
  • ½ fresh orange squeezed and zested
  • ¼ cup maple syrup or three dates *If using dates it requires blending


  • Place all three ingredients in a measuring cup or bowl
  • Whisk ingredients together
  • Cover and place in the refrigerator until ready to serve


Note: if using dates instead of syrup, you must blend using a high-speed blender


Calories: 66kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.003g | Monounsaturated Fat: 0.003g | Sodium: 6mg | Potassium: 50mg | Fiber: 0.4g | Sugar: 11g | Vitamin A: 25IU | Vitamin C: 11mg | Calcium: 69mg | Iron: 0.03mg