Secret Sauce
What's in the secret sauce? Everyone loves sauce, but it's usually unhealthy! Not my secret sauce. Mix some simple ingredients, and you will have the magical secret sauce for your next burger, sandwich, or dipping pleasure.
Prep Time7 minutes mins
Total Time7 minutes mins
Course: Sauces, Dips & Dressings
Cuisine: American
Diet: Diabetic, Gluten Free, Vegan, Vegetarian
Servings: 12 servings
Calories: 66kcal
- ½ cup cashew mayo or vegan mayo of choice
- 2 tablespoons ketchup
- 2 Tablespoons dill pickle relish or chopped dill pickles
- 1 teaspoon whole grain mustard
- 1 teaspoon minced garlic
- ½ teaspoon onion powder
- ½ teaspoon dried dill
- ½ teaspoon salt
- ½ teaspoon pepper
Secret Sauce
Make cashew mayo and place ½ cup into a bowl.
Add all the other ingredients.
Stir, cover, and place in the refrigerator until ready to use.
Secret sauce will last 5 days in the refrigerator but only last briefly at my house.
- Instead of dill pickle relish, chop your favorite pickles for a less processed option.
- Try sweet or spicy pickle relish for a different flavor.
- To use this secret sauce as a dressing, instead of a spread or dip, think it out by adding ¼ more water.
- This secret sauce recipe lasts 3-5 days in the refrigerator.
- I do not recommend freezing this sauce recipe.
Calories: 66kcal | Carbohydrates: 2g | Protein: 0.1g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 205mg | Potassium: 14mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 20IU | Vitamin C: 0.2mg | Calcium: 3mg | Iron: 0.1mg