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5 from 1 vote

The Best Vegan Dill Dip

I love vegan dip and obsess over dill! This is the best vegan dill you will ever dip in. I love taking it to potlucks, parties, and BBQs with fresh veggies and use it as a sandwich spread or even a pasta sauce. So dip, dip away!
Prep Time5 minutes
Course: Appetizer, Salad, Sandwiches, Sauces, Dips & Dressings
Cuisine: American
Diet: Diabetic, Gluten Free, Vegan, Vegetarian
Servings: 10
Calories: 6kcal
Author: Kathy Carmichael

Ingredients

  • 1 cup plain, unsweetened vegan yogurt of choice
  • 1 lemon juiced
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ cup fresh dill
  • 3 clovs garlic minced

Instructions

  • Add all the ingredients to a bowl.
  • Stir.
  • Refrigerate until ready to use.

Nutrition

Calories: 6kcal | Carbohydrates: 2g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Sodium: 2mg | Potassium: 39mg | Fiber: 0.4g | Sugar: 0.3g | Vitamin A: 184IU | Vitamin C: 8mg | Calcium: 9mg | Iron: 0.3mg