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Kathy's Vegan Kitchen

Healthy Plant-Based Vegan Cooking

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    Our Vegan Life

    Transitioning to a plant-based diet isn’t always easy. My family wasn’t always vegan, so we understand about the struggles of learning, growing and cooking. That’s why we are here! We share our experiences, both good and bad, and grow as a result.

    Top 20 Vegan Nutritionists You Should Follow In 2022

    Brenda Davis

    The best vegan nutritional experts all have something in common; they are all highly qualified to provide advice on following a plant-based diet. ...

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    Vegan Easter Recipes - My Favorites !

    Hopefully, this Easter Sunday, you will enjoy the holiday with your family and loved ones. This year, we plan to celebrate Easter with family and my ...

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    Greek New Year's Bread

    cutting the greek New Year's Bread

    Vasilopita is a Greek New Year's Day bread or cake in Greece which contains a hidden coin that gives good luck to the lucky recipient.  On ...

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    Vegan 4th of July Recipes

    4th of July Recipes

    With the 4th of July right around the corner, I plan on hosting my family for an epic vegan BBQ! Celebrate your freedom with the 4th of July recipes ...

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    To Cleanse or Not to Cleanse?

    cleansing

    Although I eat whole foods, plant-based diet, there are times when we all fall to pressure and eat foods we shouldn't eat. Despite the efforts to only ...

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    Best Non-Stick Pan for Oil-Free Cooking

    img 2993

    My husband bought me a GOTHAM Steel Copper Pan and my daughter bought me a Copper Chef Pan for my birthday. Great minds think alike. Although I own ...

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    Kombu & Apple Cider Vinegar for Gas

    WHAT IS KOMBU? What is kombu, you may ask? Kombu is a magical sea vegetable that can change your vegan life. So many people have asked me how I can ...

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    Hi! I’m Kathy Carmichael! I love creating delicious whole foods plant-based recipes. I believe what we eat & how we live determines our health & the preservation of our planet! About Me →

    DOWNLOAD TOP 50 RECIPES EBOOK

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