As zucchini climbed steadily from my garden, I sought ways to enjoy this delicious summer vegetable, not to waste a single squash. So, I compiled a collection of vegan zucchini recipes with help from fellow vegan friends who share my love of healthy, whole-food, plant-based recipes.

If your garden is anything like mine right now, you have an abundance of zucchini and summer squash! Although I love sharing with my neighbors, I wanted to find creative vegan zucchini recipes to enjoy!
Zucchini
Zucchini has many uses in the kitchen! Spiralize it, grill, bake, saute, roast, stir-fry, pickle, or shave thinly into a salad; use these vegan zucchini recipe ideas to inspire your beautiful creations.
Luckily, zucchini is a versatile ingredient that you can eat in a salad or sliced and dipped in your favorite dip. You can also cook zucchini sauteed in a pan with a bit of good roasted with other veggies, sliced and tossed in pasta, a pot of soup, or turned into zucchini boats to hold a delicious mixture of tomatoes and fresh herbs for the perfect summer appetizer!
Vegan Zucchini Recipes
Preserve the remaining days of summer with these zucchini recipes.
Summer Vegan Recipe Inspirations
If you enjoy these vegan zucchini recipes, comment below. We would love to hear from you!
Hi! My name is Kathy, I am a retired high school English teacher & vegan enthusiast and blogger. My entire blog is fully plant-based vegan. I truly believe what we eat & how we live determines our health & the preservation of our planet! 🙂
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