Mother's Day Recipes

Instead of flowers or candy, how about making Vegan Mother's Day Recipes? One of the best gifts I receive on any given holiday is terrific vegan food. Because my children are also plant-based, on Mother's Day, my children spoil me! 

When I lived in Michigan, I always hosted Mother's Day for my plant-based mother. So, I always made an array of her favorite Mother's Day recipes. 

Now that I live in Arizona, I don't have to cook anymore,  but my daughter loves to cook and often goes to my blog for a little vegan inspiration. 

So, today, I'm going to share my mom's favorite vegan recipes I've made, as well as my personal favorites. If I'm lucky, my daughter will read this post and cook up some of my favorites this Sunday. 

Pictured Above Clockwise: Strawberries filled with fruit salad, Sweet Potato Salad, Asparagus wrapped in oil-free dough with Mustard Dipping Sauce, Sweet Potato Cakes, Grape Salad, and Fruit Dip

Mother's Day Appetizers

Assuming you are planning a family celebration of mom, let's start with the appetizers! 

White Bean Dip

As a cold or hot dip, white bean dip tastes creamy yet satisfying. Served with bread, vegetables, or crackers, I watch people scrape the last morsels from the bowl. At my house, that's a dip success. And, I'm all about dip! 

Baked Parmesan Tomatoes

Baked parmesan tomatoes, anyone? Yes, you can have these bite-sized vegan parmesan tomatoes in 15 minutes or less. I love tomatoes, so I smile every time I develop a unique vegan way to eat them. 

Pizza Pinwheels

Full of your favorite pizza toppings, pizza pinwheels are made with oil-free dough. Rolled into bite-sized treats, these pizza pinwheels disappear from the plate in minutes. My kids LOVE them as much as I do!

Vegan Cheese Ball

Making a beautiful homemade vegan cheese ball is easy to make and takes very few ingredients. Make a vegan cheese ball that is oil-free by using a special vegan binder with tremendous health benefits. Add it to a charcuterie board of veggies, hummus, fruits, and nuts. 

Mother's Day Soups

Vegan Carrot Soup

For a vibrant, colorful soup, try this carrot soup recipe. Vegan carrot soup is a melody of savory roasted vegetables and cashews for a melt-in-your-mouth creamy soup. Mom will LOVE it! 

Vegan Crockpot Split Pea Soup

Hearty, thick, and full of veggies, this soup is filling, delicious, and easy to make. Make it on the stovetop, or throw everything in the crockpot and walk out the door. My mom loves it! 

Vegan Cream of Broccoli Soup

Another one of my absolute favorite soups is vegan cream of broccoli soup. This satisfyingly creamy, cheesy soup contains potatoes, carrots, onions, and broccoli without nuts, non-dairy milk, or oil. So, dive into a bowl of luscious cream of broccoli soup.

Wild Rice Soup with Mushrooms

Wild Rice Soup with Mushrooms is gluten-free, oil-free, nut-free, and fabulous. Loaded with veggies in a thick, creamy, savory broth, this soup is simply mouthwatering.

Hungarian Mushroom Soup

Savory and rich Hungarian Mushroom Soup IS thick and creamy and full of vegetables. It's the perfect bowl of tasty goodness to warm you this season and all year round.

Mother's Day Salads

Asparagus Salad

Roasted asparagus highlights this fresh and light asparagus salad with simple ingredients dressed in an oil-free champagne vinaigrette dressing. Asparagus salad tastes like springtime in a bowl.

 

Sweet Potato Salad

Sweet potato salad is a combination of savory and sweet and full of superfood goodness. Roasted sweet potatoes are tossed into an array of veggies and greens and dressed in a tangy oil-free dressing. Salads don't have to be boring, so mix it up with a sweet potato salad recipe.

Israeli Salad

Israeli salad is a chopped salad packed with vibrant vegetables, chickpeas, and fresh herbs in an oil-free lemony dressing. Made ahead of time, the flavors in this Israeli salad enhance as it chills.

Green Bean Salad

Welcome spring with this green bean salad loaded with the freshest vegetables, tofu feta cheese, topped with caramelized shallots, and toasted slivered almonds, dressed in an oil-free lemon basil dressing. This dressing is by far my favorite.  

Healthy Greek Pasta Salad

Healthy Greek Pasta Salad is full of Meditteranean flavors and vegetables in a tangy oil-free hummus dressing. Add tofu feta cheese for an added level of fabulous!

Mango Salad

Mango salad is a fresh, fruity summertime salad loaded with nutrient-dense foods, topped with a light oil-free lime peanut dressing. Summertime never tasted so good. Or, choose Mango Slaw if you're looking for mango in a slaw salad instead. 

Mother's Day Entrees

Savory Vegetable Galette

Then, there is always my go-to favorite, the vegetable galette.  Like a tart, the term galette refers to a rustic, free-form single-crust pastry similar to a pizza, filled with roasted vegetables with a cranberry, balsamic drizzle.

Vegan Shepherds Pie

My version of vegan shepherd's pie is filled with lentils, vegetables in a savory sauce, topped with thin scalloped cheesy potatoes. Instead of mashed potatoes. This cottage pie is a savory sensation you must try!

Vegan Meatloaf - Meatless Lentils!

Full of veggies, lentils, and savory flavors, this lentil loaf is worth every ingredient. Make it the day before, so you can enjoy your guests for Mother's Day. 

Red Pepper Pasta

Savory, creamy red pepper pasta is comfort food made simple. With only 7 simple ingredients, roasted red pepper pasta is a quick and easy delicious pasta the whole family will enjoy.

Vegetable Strudel

Vegan baked vegetable strudel, stuffed with vegetables in a thick and creamy vegan gravy, wrapped in a light, flaky, oil-free crust, tempts anyone's tastebuds. 

 

 Vegan White Sauce Lasagna

Vegan white sauce lasagna is layered with onions, mushrooms, and spinach in a creamy white sauce and topped with vegan parmesan cheese.  Dig in and taste the splendor.

Vegan Pot Pie

Plunge through the crispy crust on this oil-free vegan pot pie full of vegetables in a thick, creamy, and savory vegan gravy made without any nuts or plant milk. Therefore, this vegan pot pie recipe is the perfect Mother's Day meal.

Grilled Tofu

This grilled tofu recipe is a fresh summery meal! The citrus marinade and the mango salsa make grilled tofu the perfect meal for Mother's Day. 

Let's not forget dessert! 

Although I'm not much of a sugar or dessert fan, I enjoy a few favorites. My mother, on the other hand, LOVES  all dessert! 

Fruit Dip

Vegan fruit dip is a creamy, dreamy dip perfect for fruit, cookies, or your favorite salty snacks. Sweet and delicious, this fruit dip recipe is made in a single cup blender with 5 simple ingredients. Get ready to amaze your friends with this yummy fruity treat.

Pomegranate Chocolates

This simple recipe for pomegranate chocolates, however, takes only minutes to prepare and tastes like magic in your mouth. Vegan dark chocolate surrounds fresh pomegranate seeds for a beautiful combination of flavors.

Chocolate Vegan Pudding

Next, consider some chocolate pudding. Chocolate vegan pudding is made with sweet potatoes, dates, and a few other simple ingredients. Refined sugar-free, oil-free, gluten-free, and nut-free, this vegan chocolate pudding recipe is creamy, delicious, and compliant.

If chocolate isn't your thing, try lemon blueberry bread! 

Lemon Blueberry Bread

Additionally, blueberry lemon bread is oil-free, nut-free, and refined sugar-free with fresh lemons and organic blueberries that literally pop in your mouth; each bite tastes like sunshine in your mouth.

No matter what, this Mother's Day, share some wonderful Mother's Day Recipes as a gift of love! 

Kathy Carmichael

Hi! My name is Kathy, I am a retired high school English teacher & vegan enthusiast and blogger. My entire blog is fully plant-based vegan. I truly believe what we eat & how we live determines our health & the preservation of our planet! 🙂

www.kathysvegankitchen.com/about-me