When my husband and I traveled to Jamacia, we loved jerk sauce, so I brought Jamacia home and made jerk tempeh. Jerk tempeh, when grilled, tastes delicious with a hint of ...
Sandwiches
Whenever I make a sandwich, I anticipate the taste long before I create the perfect blend of fillings to go inside the crunchiness of the bread. I love sandwiches, and these vegan sandwiches are made with my passion for a hearty sandwich to savor with each and every bite.
Italian Sandwiches
During the week, I try to make at least one quick and easy meal the whole family will enjoy. Today, for instance, I decided to make Italian Sandwiches. In my family, everyone loves ...
Buffalo Chicken Wrap
Whenever my son visits, I try to create a new buffalo something he will like. So, today I decided to make a buffalo chicken wrap full of veggies, Vegan Ranch Dressing, and ...
Recipes for Seitan
Whenever I find a recipe my family likes, it's always a bonus when I can make multiple meals using the same base recipe. Seitan, for instance, makes three separate meals in one ...
Lentil Burgers
One of the most frustrating vegan meals to learn to make is a veggie burger that stays together. Over the years, I epically failed time and time again to make a veggie burger ...
Oil-Free Hummus and Tabbouleh Wrap
When I was first introduced to Tabbouleh salad, I didn't think it sounded very appetizing. Because its main ingredient was parsley, I assumed Tabbouleh would be bitter. ...
Falafel Burger
I love falafel, and recently, I ate a falafel burger at a local vegan restaurant near our home. Although it was fabulous, the restaurant version wasn't as healthy as I would make ...
Tofu Burger
My family loves burgers on the grill, so I decided to attempt a tofu burger recipe they would love. Although I often grill tofu, which is my preferred cooking method, I've never ...
Vegan Quinoa Burgers
Summertime is vegan quinoa burger time. Although I love my Beet Burger and my Grilled Portobello Mushroom Burger, I like burger variety. Since I'm a huge quinoa ...
Greek Wrap
Even though I LOVE salad, sometimes, I like to mix it up. Instead of making a Greek salad, for instance, put your salad in a Greek wrap. I love vegan lavash bread, and I ...
Vegetable Sandwich
When I'm in the mood for a healthy sandwich, vegetable sandwiches are easy to make and very filling. In order to build the perfect vegetable sandwich recipe, simply find a great ...
Jerk Tofu
Over the years, our family has traveled to Jamacia often. When we stayed at Beaches or Sandals Resorts, eating plant-based was never a problem. In fact, I purposely stayed at these ...
Air Fried Falafel
When I first started preparing my own falafel at home, I struggled with the right texture and taste. For instance, one of my favorite restaurants in Michigan, La Marsa, serves the ...
Grilled Portobello Mushroom Burger
Even though I love my Beet Burger recipe, grilled portobello mushrooms make incredible burgers. In my opinion, portobello mushrooms, make the best vegan meat ...
Pulled Pork Sweet Potato Sandwich
Who needs shredded BBQ pork when you can make a vegan pulled pork sweet potato sandwich? At my house, everyone loves BBQ anything; vegan that is. In fact, I enjoy creating my own ...
BBQ Tofu
With BBQ season finally here, I absolutely love the taste and smell of grilled foods. As most of you know, my favorite way to cook tofu is on the grill. Even in Arizona, we have ...
BBQ Cauliflower
When I think about eating a fabulous sandwich, I automatically this crunchy, savory, and satisfying. For that reason, I choose the ingredients I like together. In fact, to ...
Tofu Banh Mi
When I am craving a sandwich, I want a healthy but hearty sandwich built with vegetables and a great combination of flavors. Typically, a Vietnamese Tofu Banh Mi sandwich has fried ...
BBQ Tempeh
Who doesn't love BBQ? Of course, in the vegan world, BBQ restaurants do not generally cater to our dietary needs. But, Paul and I love BBQ, so why not BBQ at home? ...
Beet Burger
Recently, someone asked me if I could attempt a version of Chloe's Lentil Beet Burger minus the nuts and oil. Since I love a challenge, I decided to try my own version of a ...